Cabbage With Apples

Ingredients

§  1 cabbage – shredded

§  1 medium onion

§  1 large apple

§  3 tbs Balsamic Vinegar

§  Salt, pepper to taste

§  Olive or grape seed oil

Method

• Chop the onions and brown them in the oil on the medium heat.
• Shred cabbage and washed it than add the shredded cabbage and stir until slightly wilted, about 10 min. Add salt and pepper.

• Add Balsamic Vinegar (I used Fig balsamic vinegar).

• Cut apples and add to cabbage.

• Add more salt, pepper if needed and let it cook gently for a five more minutes. If the pot is covered cabbage will not get dry but if it does gets to dry add a glass of water.

     Serve hot!

Prijatno!